made with      by South Africans

Explore. E‍‍‍xperience. Enjoy.

All the best things from South Africa

“

People who love to eat are always the best people.

— Julia Child

Revenue: Revenue for the "Food & Beverages" segment amounts to USD $69 million in 2017.

Net Food Exporter: South Africa is self-sufficient in virtually all major agricultural products and is a net food exporter, exporting 30% more agricultural goods that it imports.

Rainbow Nation: South Africa is known as the "Rainbow Nation", the nickname comes from the 24 national styles of food that create a "rainbow cuisine" of blended cultures.

Food to try: South African foods to try: Boerwors, Cape Malay curry, Malva pudding, Biltong and Droewors, ‍‍Bobotie, Melktert, Bunny Chow, and Amarula Don Pedro.

South Africa is known as the "Rainbow Nation". The nickname comes from the blending of the many cultures that make up the 24 national styles of food, including Vietnamese, Italian and Swiss.

South Africans are world-renowned for their "braais" and love of meat!  You never have to look far for a South African traditional braai, as with South African ex-pats scattered around the world there is always a BBQ grill ready to go whether rain, snow or shine.

So if you're in the mood for a gourmet restaurant experience in Cape Town, a curry house in Durban, or a South African restaurant experience abroad, you never have to search far to treat your palate!